dsa sda sd asd d Reservations

OurMenu Parallax

Until I discovered cooking I was never really interested in anything
Our Founder John Phillipe

John Phillipe

Mains


 
 

Lunch

 
 

Starters

HEIDI GRUYERE CHEESE SOUFFLE, HAZELNUTS, SPINACH CHIFFONADE, GRANNY SMITH APPLE & PARMESAN DUST
2018 ROSS HILL PINNACLE GRIS, ORANGE NSW 120ML
STEAMED PORCINI, PINE & TRUFFLE MUSHROOM CUSTARD, PETITE SALAD OF SAUTEED BABY MUSHROOMS & RED ELK, SOURDOUGH CROSTINI
2017 PHILIP SHAW WIRE WALKER PINOT, ORANGE NSW 120 ML
PAN ROASTED YORKEYS NOB GROUPER, TARRAGON & WHITE WINE BUTTER SAUCE, CARAMELISED FENNEL, ZUCCHINI & KIPFLER POTATO
2018 CLONAKILLA RIESLING, CANBERRA DISTRICT 120ML
MANDAGERY CREEK FARMED RED VENISON, JUNIPER & PEPPERBERRY CRUST, CELERIAC CREAM, CHARRED ONION PETALS, SPINACH & BEETROOT
2017 VASSE FELIX SHIRAZ, MARGARET RIVER WA 120ML
WOBBLY LEMON VERBENA INFUSED PANNA COTTA, FRESH LOCAL FIGS, ELDERFLOWER & HONEY SYRUP, FIG SORBET
2011 PATINA STICKY TEA RIESLING, ORANGE NSW 60ML
Includes Hane’s freshly made sourdough rolls

 
 

Signature Dishes